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VSB2309
BioPack
VSB2309
customized
up to 10 colors
Digital Printing
customized
NK / PLA
Product Description
Vacuum shrink bags are specially designed plastic bags used for packaging and storing food products. Vacuum shrink bags are made of a multilayered material that is puncture-resistant and has excellent oxygen and moisture barrier properties, which helps to preserve the freshness of food. Link to get a quote to stand out with our eco friendly heat vacuum shrink bags for meat.
Eco friendly vacuum shrink bags are an excellent choice for packaging meat for storage in the freezer or refrigerator. Link BIO for more about sustainable details. |
Vacuum shrink bags are thicker and more durable than regular vacuum bags, which helps to protect the meat from punctures and tears that can compromise the seal. |
Information of our vacuum shrink bags
| Product Type | vacuum shrink bags | Material | NK/ PLA |
| Printing | Digital Printing | OEM Service | Yes(Logo Printing) |
| Regulatory Features | • The laminate is certified for recycling | ||
| • Up to 80% or 100% bio based | |||
| Applications | Dog FOOD/ Cat FOOD/ Bird Seed/ Treats/ Rabbit FOOD, ect | ||
Technical Data | · 3 layers laminated | · Thinkness: 100-150U | · Bioplastic based material |
| · Printable | · OTR - 0.2(25ºC 0%RH) | · WVTR - 160(38ºC 90% RH) | |
Vacuum shrink bagsThe vacuum shrink bags are used by first placing the food item inside the bag and then using a vacuum sealer machine to remove the air from the bag, creating a vacuum. The bag is then sealed using heat, which creates a tight and secure seal. Heat shrink vacuum bags are made of a flexible plastic material that is capable of shrinking and conforming to the shape of the item being packaged. Heat shrink vacuum bags are first sealed around the product and then heated, causing the plastic to shrink and tightly conform to the product's shape, creating a secure and protective barrier.
Heat shrink vacuum bags are commonly used in the food industry to package and preserve perishable goods, such as meat, cheese, and fish. The shrink vacuum bags help to extend the shelf life of these products by preventing air and moisture from entering the package, which can cause spoilage. Shrink vacuum bags are an excellent choice for packaging meat for storage in the freezer or refrigerator.
When you package meat in a vacuum shrink bag, you remove the air from the bag using a vacuum sealer machine, creating a vacuum seal that locks in the meat's freshness and flavor. This process helps to prevent the growth of bacteria, which can cause spoilage and lead to foodborne illness.
There are eco friendly vacuum shrink bags available that are made from biodegradable and compostable materials, such as plant-based plastics. These eco friendly vacuum shrink bags are an excellent option for those who are looking for more sustainable packaging solutions.
Eco friendly vacuum shrink bags are designed to provide the same level of protection and freshness as traditional vacuum shrink bags but with a reduced environmental impact. Eco friendly vacuum shrink bags are made from renewable materials that are compostable, meaning they can break down naturally without causing harm to the environment.
In general, food grade vacuum shrink bags are an excellent option for safely packaging and storing food products. They provide an excellent barrier against contaminants and help to extend the shelf life of food products, ensuring they stay fresh and safe to eat.
Vacuum shrink bags manufacturers must ensure that the materials used to create low carbon footprint eco friendly vacuum shrink bags are safe for foods and meet regulatory requirements. They must also ensure that the bags are properly sealed and labeled to provide consumers with the necessary information about the product. When using eco-friendly vacuum shrink bags, it's important to store them in a cool, dry place to ensure that the food remains fresh and free from contaminants.
