Food Safe Multilayer Film Wrap Barrier Cook-In Shrink Bags
Product Description
Cook-In shrink bags are food packaging with high-barrier materials that extend shelf life. BioPack's innovative, food-safe, multi-layer cook-in shrink bag barriers are designed to provide superior protection and convenience for all your cooking and storage needs. Whether you're a professional chef or a home cook, our Cook-In shrink bags offer unmatched quality and performance to ensure your food stays fresh, delicious, and safe.
BioPack's food-safe Cook-In Strip bags are made with high shrink-wrap material for easy peeling. Its strong heat seal withstands high-temperature cooking and can be peeled intact. Here are the benefits that cook-in shrink bags can bring to you:
1. Enhanced Food Safety
Our Cook-In shrink bags focus on food safety to prevent contamination and spoilage.
2. Extended Shelf Life
Our multi-layer film cook-in shrink bags have superior barrier properties that help extend the shelf life of food, reduce waste, and save you money.
3. Convenience and Efficiency
Cook-in shrink bags simplify your cooking and storage processes, making meal preparation more convenient and efficient.
4. Versatile Uses
Our Cook-In Shrink bags are suitable for a variety of cooking methods and can accommodate a variety of food types, making them a versatile addition to any kitchen.
Poultry Shrink Bags |
Vacuum Seal Pouch for Food |
Information of our Food Safe Cook-In Shrink Bags
| Product Type | Cook-In Shrink Bags | Material | PET |
| Printing | Digital Printing |
OEM Service | Yes(Logo Printing) |
| Regulatory Features | • The laminate is certified for Food-safe | ||
| • Up to 80% or 100% bio based | |||
| Applications |
Cook, smoke, package or ship beef, pork and poultry | ||
Technical Data |
· Single layer | · Printable | · Bioplastic based material |
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