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VSB2312
BioPack
VSB2312
customized
up to 10 colors
Digital Printing
customized
NK / PLA
Product Description
Cheese vacuum packaging is a type of food packaging that involves removing the air from a package that contains cheese, creating a vacuum-sealed environment that helps to preserve the cheese's freshness, flavor, and texture. Link to get a quote to stand out with our barrier shrink cheese vacuum packaging.
Information of our barrier shrink cheese vacuum packaging
| Product Type | cheese vacuum packaging | Material | NK/ PLA |
| Printing | Digital Printing | OEM Service | Yes(Logo Printing) |
| Regulatory Features | • The laminate is certified for recycling | ||
| • Up to 80% or 100% bio based | |||
| Applications | Dog FOOD/ Cat FOOD/ Bird Seed/ Treats/ Rabbit FOOD, ect | ||
Technical Data | · 3 layers laminated | · Thinkness: 100-150U | · Bioplastic based material |
| · Printable | · OTR - 0.2(25ºC 0%RH) | · WVTR - 160(38ºC 90% RH) | |
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| Vacuum shrink bag packaging is an effective way to protect cheese and other food products from contamination and extend their shelf life. It is commonly used in the food industry, but can also be used in home settings for preserving food. | |
Vacuum packaging is commonly used in the cheese industry because cheese vacuum packaging helps to extend the shelf life of cheese and maintain its quality. By removing the air, the packaging can prevent oxidation, mold growth, and dehydration, which can all affect the cheese's flavor and texture.
Cheese vacuum packaging is also an effective way to protect cheese from external contaminants, such as dust, bacteria, and other microorganisms that can spoil the cheese. This is especially important for delicate or soft cheeses that are more susceptible to contamination.
And when vacuum packaging cheese, it is important to use a suitable packaging material that is safe for food contact and can withstand the vacuum pressure. Commonly used materials include polyethylene, polypropylene, and nylon, which are all food-grade and safe for use with cheese. Vacuum packaging cheese is an effective way to preserve its freshness and flavor.
| Types | Stand up pouch, Flat bottom bags, Side gusset bags, Flat bags | Materials | Plastic, Kraft paper, PLA, Cellophane, Bioplastic, PCR |
| Colors | Up to 10 colors | Certification | DIN & BRC & ABA & ISO |
| Sustainable | Compsotable & Biodegradable, Recyclable, Post-consumer recycled | ||
Vacuum shrink bag packaging is a type of food packaging that involves placing food, such as cheese, in a specially designed plastic bag and then vacuum sealing the bag. Vacuum shrink bag packaging is commonly used in the food industry for products that require a high level of protection, such as cheese. The vacuum shrink bags used in vacuum shrink bag packaging are made from food-grade materials, such as polyethylene or polypropylene, which are safe for food contact. The vacuum shrink bag packaging available in a range of sizes and thicknesses to suit different food products.
Barrier cheese vacuum packaging refers to a type of vacuum packaging that uses a material with high barrier properties to protect the cheese from air, moisture, and other external factors. The barrier material is designed to provide an effective barrier to prevent the transmission of gases and vapors that can degrade the quality and flavor of the cheese. The barrier material used in barrier cheese vacuum packaging is typically a multilayer film that consists of several layers of different materials, such as nylon, polyester, and aluminum. These layers are designed to work together to provide an effective barrier that protects the cheese from external factors that can cause spoilage.
The OEM (Original Equipment Manufacturer) cheese vacuum packaging refers to the process of creating customized vacuum packaging for cheese under a specific brand or company. OEM cheese vacuum packaging can be customized to suit the specific needs of the brand or company. This can include the size and shape of the packaging, the type of vacuum sealing equipment used, and the design and printing of the packaging.
Cheese vacuum packaging manufacturers must ensure that the materials used to create low carbon footprint environmentally friendly cheese vacuum packaging are safe for frozen foods and meet regulatory requirements. They must also ensure that the bags are properly sealed and labeled to provide consumers with the necessary information about the product. Chat with cheese vacuum packaging supplier and customize your unique cheese vacuum packaging.
