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In the ever-evolving landscape of sustainable practices, a spotlight is cast on the intersection of gluten-free food preservation and environmentally conscious packaging. As consumers increasingly prioritize health and environmental impact, the demand for gluten-free products in eco-friendly packagi
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As we all know that the world has a plastic bag pollution problem. In the United States alone, 100 billion are used each year—the European Union goes through another 100 billion bags—and these single-use plastics often end up in the environment, where they pose a threat to animals. Rather than decom
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BioPack working for compostable bags for food or non food. Nowadays, more and more countries are aware of environmental issues. Different countries have introduced some policies on environmental protection issues. We are also developing with the trend of the trend, and our degradable bags are in lin
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